Fees

General
$36.00
No Tax

Course Dates

0 sessions Every Fri
DateDurationFacility
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About this course

Learn to cook and bake after school on Fridays. Classes will cover basic hygiene, knife skills, FoodSafe concepts, nutrition, seasonal eating and making healthy food choices. Menu for classes will include pizza from scratch, cookies, samosas and hearty soups.

Instructor

Instructor Photo

Erica Osburn

Restrictions

Gender Co-ed
Age Restriction 9 to 12